"ALTAI SEA BUCKTHORN" DAY FACE CREAM. BIOLIT

"ALTAI SEA BUCKTHORN" DAY FACE CREAM

Nourishing face cream

An effective anti-aging cream based on shea butter and Altai sea buckthorn, a natural source of carotenes and vitamin E. It has a softening and regenerating effect, stimulates collagen synthesis. It nourishes, moisturizes, regenerates the skin, stimulates water-fat metabolism, eliminates fine wrinkles and prevents formation of new ones.

Ingredients: water, sepigel, vegetable oil, shea butter, glycerin, sea buckthorn oil, beeswax, d-panthenol, phenyltrimethicone, montanox, methyl ester of para-hydroxybenzoic acid, fragrance "protein silk", propyl ether of para-hydroxybenzoic acid, vitamin E.

Форма выпуска: tube in a box, 50ml.

Описание и состав

Shea butter contributes to a healthy, radiant skin, makes it soft and silky, relieves redness and peeling. Shea butter is suitable for oily and problem skin, as it does not clog pores and promotes healing of scars. It has a rejuvenating effect: it helps to remove fine wrinkles.

Sea buckthorn oil contains the full range of nutrients necessary for restoration and renewal of the skin: it softens, nourishes, rejuvenates, protects, fights against inflammation and pigmentation.

Beeswax forms a thin protective membrane protecting the skin from moisture loss. The wax components contribute to restoration of the hydrolipidic film, healing of wounds, cracks, sunburns and chemical burns.

D-panthenol stimulates collagen synthesis, accelerates restoration of damaged skin, minimizes the aggressive effects of UV radiation, reduces redness and irritation of the skin.

Vitamin E is known as the "vitamin of youth". It slows down the skin aging process, restores its elasticity. Vitamin E is an excellent antioxidant, protecting the skin from free radicals. It plays an important role in the delivery of nutrients to cells.

Применение

Method of application: apply a small amount of cream to the facial skin and lightly rub it in with your finger pads along the massaging lines

Contraindications: individual intolerance to the ingredients.

Shelf life: 2 years.

Storage conditions: store at a temperature from +5 °C to +25 °C.