Top.Mail.Ru
BURDOCK ROOT TISANE BIOLIT

BURDOCK ROOT TISANE

Herbal infusion

Great burdock root is a natural and effective treatment for organism detox, a component in prevention and complex therapy of cancer. Burdock root infusion cleans blood from toxins, inhibit growth of malignant tumors, strengthens antitoxic activity of liver; it has diuretic, diaphoretic, antipyretic, anti-inflammatory, bactericidal, choleretic activity and stimulates metabolism. Great burdock root is used in case of poisoning, catarrhal diseases, renal litheasis, early stages of diabetes. It is used as gargle, compress and infriction in cases of inflammation of mouth mucosa, eczema, seborrhea, acne; it is also used for hair and scalp care.

Ingredients: great burdock root.

Форма выпуска: packet, 100 g

Описание и состав

Inuline is a polysaccharide component (up to 45%) of burdock root that binds and removes toxic metabolites, at the same time activating functioning of all excretory systems; it is a nutritious substrate for beneficial gut bacteria. It facilitates absorption of vitamins and minerals, improves fat metabolism, stimulates hematopoiesis.

Aspargin (10-11%) has anti-tumor and anti-metastatic activity.

Burdock roots contain up to 12.5 % of protein, essential oils (up to 0.17 %), tannins, amarines, palmitic and stearic acids, sitosterol, phytosterol, stigmasterol, gum, tar, micro- and macroelements (copper, titan, boron, manganese, strontium, zink, tin, vanadium and iron); soluble dietary fibers.

Advantages:

  • 100% natural product;
  • detoxicant and prebiotic in one;

  • contains aspargin that inhibit tumor growth. 


Применение

Recommended for preventive treatment and complex therapy of:

  • infectious and inflammatory diseases;
  • mastopatia, endometreosis, fibromyoma;
  • prostatic adenoma;
  • skin conditions: furunculosis, eczema, allergic dermatitis;
  • cancers: to increase efficiency of medicinal treatment and reduce intoxication;
  • gastrointestinal disorders;
  • disorders of fat and electrolyte metabolism (gout, atherosclerosis, cholelithiasis, kidney stone disease, etc.);
  • acute and chronic poisoning, including alcohol poisoning;
  • employees in hazardous employment (chemical hazards).

Mode of administration: Infuse 1 teaspoonful of product with 1 glass of cold water, bring to boiling and simmer for 10-15 minutes, then strain. Take 1 glass 3 times a day, 30 minutes before meal.

Contraindications: individual intolerance of product components.

Caloric value: 180 kcal / 754 kJ per 100 g.

Nutritional value: proteins – 20 g, carbohydrates – 15 g per 100 g.

Period of validity – 2 years.

Storage conditions: store in clean well-ventilated area with air humidity not exceeding 75%.