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VITAMIX ON VEGETABLE FIBERS BIOLIT

VITAMIX ON VEGETABLE FIBERS

100% natural complex of vitamins and microelements

A unique natural vitamin complex based on concentrated berry and vegetable juices is a source of highly digestible  vitamins and microelements. It stimulates blood formation, facilitates metabolism, increases body defences.

Ingredients: vegetable fibers (oil cake of great burdock’s roots, grains, berries and vegetables), beetroot concentrated juice, glossy black chokeberry and European blueberry ground berries, shrubby cinquefoil (aka bush cinquefoil, Pentaphylloides fruticosa L.) sprout extract, cranberry ground fruit, dry whey, sea buckthorn ground fruit. 

Форма выпуска: granules, 230 g.

Описание и состав

Flavanoids from berry and vegetable juices, vitamin C, tocopherol and carotinoids have anti-oxidant effect, activate redox processes, increase body’s resistance against harmful external pressure and infections; they also decrease blood cholesterol content. Flavonoids of shrubby cinquefoil are effective against dysbacteriosis and normalize metabolism.

Rutin strengthens blood vessel walls and reduces vascular permeability.

Polysaccharides activate body’s protective reactions.

Anthocyanins suppress tumor growth.

Betaine in combination with pectins has a pronounced protective and stimulating action on blood production (leukopoiesis, erythropoiesis), including after radiation and chemical therapy.

Vegetable fibers are nutritional fibers contained in plant-based materials. Vegetable fibers are a prebiotic, nutrition for beneficial intestinal bacteria. Regular consumption of vegetable fibers reconstitutes microbiota (intestinal microflora). Healthy microbiota means strong immunity, protection against pathogenic microorganisms and chronic inflammations, it means persistence of an organism under stress and increased loads, both physical and mental ones.

Vegetable fibers:

  • facilitate significant drop in the level of “bad” cholesterol (low-density lipoproteins) in blood;
  • slow sugar absorption from food and regulates blood glucose level;
  • purify one’s organism of toxins and undigested food remnants;
  • improve intestinal motility and prevents constipation;
  • strengthen the feeling of satiation, staving off hunger.
  • help fighting excess weight;
  • are among factors that prevent cancer formation;

  • prolong organism’s youth. 


Применение

Recommended for preventive treatment and complex therapy of:

  • hypovitaminosis;
  • disorders of fat and salt and water metabolism (obesity, gallstone and kidney stone disease);
  • atherosclerosis;
  • dysbacteriosis caused by radiation and chemical therapy;
  • stress-related conditions and long-term serious diseases;
  • in weight reduction programs.

Caloric value: 45 kcal / 188 kJ per 100 g.

Nutritional value: proteins – 3.5 g, fats – 0,97, carbohydrates – 5.2 g per 100 g.

Method of application: vegetable fibers for functional nutrition enriched with extracts of medicinal herbs, roots, berries and vegetables are ready for use.

Take 3.5 g. (1 heaping teaspoonful of granules)  of vegetable fibers mixed with 0.5 cup of liquid 2-3 times a day

  • for snack or as a component of a dish;
  • mix with kefir, butter milk, yogurt and other fermented milk products;
  • add to thick juices or starch-rich drinks, entrées or main dishes, pastry.

Contraindications: individual intolerance of product components.

Period of validity: 2 years.

Storage conditions: store in a dry cool place.