Hyaluronic acid maintains water balance in the body and provides elasticity and normal functioning of tissue due to restraining water molecules and keeping them in the interstitial space. It moisturizes skin from inside, preventing appearance of age-related changes.
Hyaluronic acid is a principal component of intra-articular fluid, it transports nutrients, reduce friction between articular surfaces providing mobility and normal functioning of joints.
Zinc, vitamin E and D3 are strong anti-oxidants, which neutralize damaging activity of free radicals and delay aging.
Zinc is a necessary element for skin health. It regulates production of sebaceous matter, prevents appearance of blackheads, participates in skin cellular regeneration, strengthens hair growth and improves mood and well-being.
Vitamin Е is a strong anti-oxidant; it increases elasticity of skin preventing appearance of wrinkles. It normalizes functioning of sebaceous glands, protects against harmful ultraviolet radiation and free radical damage.
Vitamin D3 protects skin cells from cell death during stress, stimulated production of peptides that prevent inflammation. It normalizes water exchange in skin, reinforces hair preventing their loss, delays aging-related processes.
Active components in 5 g and percentage of recommended daily intake (to adequate level):
|
|
|
|
|
Hyaluronic acid, mg |
50.0 |
100.01 |
|
Zinc, mg |
12.0 |
100.01 |
|
Vitamin E, mg |
10.0 |
100.01 |
|
Vitamin D3, MU |
400.0 |
100.01 |
% of ACL1 – – % Adequate Consumption Level as per unified EurAsEC requirements (CTD, Appendix 5)
|
|
5 |
100 |
|
Nutritional value: |
|
|
|
Proteins, g. |
0.0045 |
0.09 |
|
Fats, g. |
0.00 |
0.001 |
|
Carbohydrates, g. |
1.62 |
32.43 |
|
of them soluble dietary fibers, g insoluble dietary fibers, g |
0.009 0.07 |
0.187 1.47
|
|
Caloric value: |
6.09 kcal/25.49 kJ |
121.80 kcal/509.85 kJ |