Plant extracts have diuretic and choleretic effect, inhibit formation of uroliths and facilitate their removal with urine. The complex changes pH towards more alkaline, thus facilitating dissolution and removal of gallstones, especially oxalates and phosphates.
In addition, extract complex slows down formation of gallstones by influencing nucleation with is a main process of their formation.
It normalizes all types of metabolism (fat, protein, carbohydrates and minerals) while having antiseptic and hemostatic effect.
Active components in 6 g and percentage of recommended daily intake (to adequate level):
|
Common birch (Betula pubescens) concentrated leaf extract |
60.0 mg |
- |
|
Doorweed (Polygonum aviculare L.) concentrated grass extract. |
60.0 mg |
- |
|
Hair’s ear (Bupleurum aureum Fisch.) concentrated grass extract |
60.0 mg |
- |
|
Common horsetail (Equisetum arvense L.) concentrated dry grass extract |
60.0 mg |
- |
|
Shrubby cinquefoil (bush cinquefoil, Pentaphylloides fruticosa L.) concentrated sprouts extract |
60.0 mg |
- |
|
Chokeberry (Aronia melanocarpa L.) concentrated dry extract |
60.0 mg |
- |
|
Rowan-berry (Sorbus aucuparia L.) concentrated extract |
60.0 mg |
- |
|
European blueberry (Vaccinium myrtillus L.) sprouts concentrated extract |
60.0 mg |
- |
|
Common burdock (Arctium lappa L.) concentrated root extract |
60.0 mg |
- |
|
Flavonoids |
3.0 mg |
10.01 |
|
Arbutin |
9.0 mg |
112.51 |
% of ACL1 – – % Adequate Consumption Level as per unified EurAsEC requirements (CTD, Appendix 5)
|
|
per 6 g. |
per 100 g. |
|
Nutritional value: carbohydrates, g. |
5.64 |
94.0 |
|
Caloric value, kcal/kJ |
22.26/93.18 |
371.0/1553.0 |