Polysaccharide inulin in the burdock root (up to 45%) binds and removes toxic metabolic products by activating all the excretory systems. It is a breeding ground for beneficial bacteria of the intestinal microflora. Promotes the absorption of vitamins and minerals, improves lipid metabolism, and stimulates hematopoiesis. The active substance asparagine (10-11%) has antitumor and antimetastatic effects.
Burdock roots contain protein (up to 12.5%), essential bardan oil and fatty oil (up to 0.17 %), tannins, bitterness, palmitic and stearic acids, sitosterol, stigmasterin, phytosterol, mucus, resins; micro-and macronutrients (copper, titanium, boron, manganese, strontium, zinc, tin, vanadium and iron); soluble dietary fiber.
Advantages:
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100% natural product;
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detoxifier and prebiotic in one;
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the asparagine in burdock juice inhibits the tumors growth.
Nutritional supplement. Not for medicinal use.